Course title
分析科学   [Analytical Science]
Course category   Requirement   Credit 2 
Department   Year 3  Semester Spring 
Course type Spring  Course code 01AN3105
Instructor(s)
田中 治夫   [TANAKA Haruo]
Facility affiliation Faculty of Agriculture Office   Email address

Course description
Students will learn the analytical technique used in biological production.
Expected Learning
Students who successfully complete this course will be able to explain and apply the methods of analytical chemistry, analysis of the population and the group, biochemical analysis of the protein, and molecular biological analysis of the gene.
Course schedule
Unit 1 (Tanaka, H.): Analytical chemistry (1), Spectrum analysis
Unit 2 (Ohtsu): Analytical chemistry (2), Columns and chromatogram
Unit 3 (Sugihara): Analytical chemistry (3), ___________________
Unit 4 (Suzuki, S.): Molecular biological analysis of the gene (1), Southern Northern analysis, promoter analysis
Unit 5 (Yamada, T.): Molecular biological analysis of the gene (2), Real-time PCR, RNAi method
Unit 6 (Sato, K.): Molecular biological analysis of the gene (3), Cloning, DGGE
Unit 7 (Okazaki): Molecular biological analysis of the gene (4), Metagenome and meta-transcriptome analysis
Unit 8 (Tabunoki): Biochemical analysis of proteins (1), Functional analysis of the protein using affinity chromatography and SDS-PAGE
Unit 9 (Sugimura): Biochemical analysis of proteins (2), ___________________
Unit 10 (Ookawa): Analysis of the population and the group (1), QTL analysis
Unit 11 (Ito): Analysis of the population and the group (2), Positional cloning
Unit 12 (Shimmura): Analysis of the population and the group (3), Behavioural analysis
Unit 13 (Ban): Analysis of the population and the group (4) Image analysis of plant root systems
Unit 14 (Motobayashi): Analysis of the population and the group (5), Population density
Unit 15 (Katsura): Analysis of the population and the group (6), Carbon dynamics in crop canopies
Prerequisites
Required Text(s) and Materials
Prints.
References
Assessment/Grading
Attendance (40%) and semester test (60%)
Message from instructor(s)
Course keywords
Office hours
By e-mail
Remarks 1
Remarks 2
Related URL
Lecture Language
Japanese
Language Subject
Last update
3/2/2017 12:26:09 PM