| Course title | |||||
| 土壌生態管理学 [Ecological Soil Management] | |||||
| Course category | Requirement | Credit | 2 | ||
| Department | Year | 2～ | Semester | Fall | |
| Course type | Fall | Course code | 01RN2215 | ||
| Instructor(s) | |||||
| 豊田 剛己 [TOYODA Koki] | |||||
| Facility affiliation | Graduate School of Bio-Applications and Systems Engineering | Office | Email address | ||
| Course description |
| To learn historical changes in crop production systems with special attention to soil and consider future sustainable soil use. During this process, basic knowledge in soil science will be transferred. |
| Expected Learning |
| Soil is a basis for crop production and then a life. To learn soil fertility, contribution of synthetic chemicals (fertilizers and pesticides), organic agriculture, yield losses caused by monoculture, nitrate pollution, greenhouse gases emissions in our soil management and consider how to use soil sustainably |
| Course schedule |
|
１．Introduction：statistics related to crop production ２．Current situations in crop production in the world ３．Soil resources in Japan and in the world ４．Soil fertility in paddy fields ５．History of soil management ６．Contribution of synthetic chemicals to crop production ７．Yield losses by monocropping ８．Interim examination ９．Soil organisms １０．Soil ecosystem function １１．Agriculture-derived environmental pollutions １２．Greenhouse based intensive cultivation １３．Purification of environment with artificial wetlands １４．What are sustainable crop production systems? １５．Final examination |
| Prerequisites |
| Required Text(s) and Materials |
| References |
| Assessment/Grading |
| Message from instructor(s) |
| Course keywords |
| sustainable soil use, environmental impact, greenhouse gases, soil microorganisms |
| Office hours |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 4/6/2017 5:41:26 PM |