Course title
農業史   [History of Agriculture]
Course category general education courses  Requirement   Credit 2 
Department   Year 1  Semester Spring 
Course type Spring  Course code 01SD0104
Instructor(s)
小島 庸平   [KOJIMA Yohei]
Facility affiliation Graduate School of Agriculture Office   Email address

Course description
This course overviews the historical development of Japanese agriculture from primitive era to contemporary age, with considering the context of world history.
Expected Learning
Students are expected to
(1) Be able to explain how agriculture of Japan changed and developed from the viewpoint of historical thinking.
Gain the knowledge how agricultural sector characterizes the society at the each period.
Course schedule
1. Orientation
2. Prehistory-Beginning of Agriculture-
3. Ancient?Development by Rituryo State-
4. Medieval?Development and Autonomy by village
5. Sengoku period ?Daimyo’s management and farmer’s life
6. Early Modern (1) ?The era of “Great Reclamation”
7. Early Modern (2) ?The world of “Nosyo”
8. Modern (1) ?Freedom and People’s Rights Movement and regional society
9. Modern (2) ?Agricultural problem in the Interwar Period and colony
10. Modern (3) ?Mobilization of labor force and Food in the wartime economy
11. Contemporary (1) ?From Land Reform to Agricultural Reform
12. Contemporary (2) -55 Regime and Agricultural policy under high economic growth
13. Contemporary (3) ?Post Turning Point and depopulation in the local area
14. Prospect ?Organic farming and revaluation of locality
Overview
Prerequisites
Required Text(s) and Materials
References
Will be introduced in the class.
Assessment/Grading
Final Examination 100%
Message from instructor(s)
Course keywords
History, Agriculture
Office hours
Remarks 1
Remarks 2
Related URL
Lecture Language
Japanese
Language Subject
Last update
3/24/2017 4:18:42 PM