Course title
共生社会政策論   [Policy Studies for Symbiotic Society]
Course category	general education courses	Requirement		Credit	2
Department	Cooperative Department of Veterinary Medicine	Year	2～	Semester	Spring
Course type	Spring	Course code	01SS0205a
Instructor(s)
吉田 央   [YOSHIDA Hiroshi]
Facility affiliation	Faculty of Agriculture	Office		Email address

Course description

Bookkeeping is the method in order to record the business activities accurately. There has been reflected in a number of things that companies face. Moreover, not only in business activities in the bookkeeping and the surrounding economic and social situation it is reflected it is concentrated. The purpose of this lecture as well as learn the basic skills in bookkeeping, is to learn the economic mechanisms through to learn bookkeeping accounting.

Expected Learning

Business enterprises are the basic elements of modern market economy. This class provides (1) the basic method of analyzing the movement of business enterprises. (2) By understanding the movement of business enterprises, we examine the dynamic movement of contemporary market economy. (Roughly speaking, Nissho bookkeeping certification grade 3 level)

Course schedule

1. Basic concepts of bookkeeping 2. Making B/S and P/L by simplified form 3. Cash or check 4. Cost calculation of commodities 5. Recording buying/selling commodities 6. Bills 7. Default 8. Evaluation of securities 9. Asset depreciation 10. Anticipation 11. Deferred assets 12. Closing and making P/L and B/S by detailed form 13. Final exam

Prerequisites

Nothing particularly required

Required Text(s) and Materials

Designate in classroom

References

Designate in classroom

Assessment/Grading

Final exam plus homeworks

Message from instructor(s)

Course keywords

Office hours

Remarks 1

Remarks 2

Related URL

Lecture Language

Japanese

Language Subject

Last update

3/20/2017 11:48:42 PM