| Course title | |||||
| フィールド実験実習Ⅱ [Experiment and practical training on agricultural field II] | |||||
| Course category | Requirement | Credit | 1 | ||
| Department | Year | 1~ | Semester | Fall | |
| Course type | Fall | Course code | 01AN1209 | ||
| Instructor(s) | |||||
| 阿部 広明, 本林 隆, 二宮 伸哉, 神田 修平 [ABE Hiroaki, MOTOBAYASHI Takashi, NINOMIYA Shinya, KANDA Shuhei] | |||||
| Facility affiliation | Faculty of Agriculture | Office | Email address | ||
| Course description |
| Using field, perform basic experimental and training relating to the biological production. |
| Expected Learning |
| Students who successfully complete this course will be able to practice the basics of agriculture by training. |
| Course schedule |
|
1. Creating a cultivation plan 2. Active learning (sowing) 3. Reaping of rice A, Soil investigation B 4. Reaping of rice B, Soil investigation A 5. Yield survey A, Active learning (management B) 6. Yield survey B, Active learning (management A) 7. Active learning (management A), Fruit tree management B, Dairy cow management C 8. Active learning (management B), Fruit tree management C, Dairy cow management A 9. Active learning (management C), Fruit tree management A, Dairy cow management B 10. Harvest and evaluation 11. Social science exercise A, Soil analysis B 12. Social science exercise B, Soil analysis A 13. Summarize of overall A, Fruit tree pruning B, Miso processing C 14. Summarize of overall B, Fruit tree pruning C, Miso processing A 15. Summarize of overall C, Fruit tree pruning A, Miso processing B |
| Prerequisites |
| Required Text(s) and Materials |
| Prints, if necessary. |
| References |
| Assessment/Grading |
| Message from instructor(s) |
| Course keywords |
| Office hours |
| By e-mail |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 8/2/2018 11:20:10 PM |