| Course title | |||||
| 畜産学総論 [Animal Science] | |||||
| Course category | Requirement | Credit | 2 | ||
| Department | Year | 1～ | Semester | Fall | |
| Course type | Fall | Course code | 01AN1401 | ||
| Instructor(s) | |||||
| 佐藤 幹, 竹村 勇司, 新井 克彦, 杉村 智史, 竹原 一明, 田中 知己 [SATO Kan, TAKEMURA Yuji, ARAI Katsuhiko, SUGIMURA Satoshi, TAKEHARA Kazuaki, TANAKA Tomomi] | |||||
| Facility affiliation | Faculty of Agriculture | Office | Email address | ||
| Course description |
| In this class, the students will learn the knowledge of basic animal science. |
| Expected Learning |
| The students should understand the basic knowledge of animal science. |
| Course schedule |
|
1. The brief of animal science 2.Pig production 3.Cow production 4.Chicken production 5. The other livestock 6.Animal breeding 7.Animal physiology 8.Animal food proceeding 9.Animal nutrition 10.Animal husbandry and management 11.Enveroment for animal production 12.Animal reproduction 13.Animal hygiene 14.Animal byproduct 15.Animal welfare |
| Prerequisites |
| Required Text(s) and Materials |
| Not need |
| References |
| Some references will be announced in class. |
| Assessment/Grading |
| Message from instructor(s) |
| Course keywords |
| Office hours |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 3/23/2018 5:26:48 PM |