| Course title | |||||
| 生化学実習 [Practice in Veterinary Biochemistry] | |||||
| Course category | Requirement | Credit | 1 | ||
| Department | Year | 3~ | Semester | Spring | |
| Course type | Spring | Course code | 01VN3121 | ||
| Instructor(s) | |||||
| 永岡 謙太郎, 渡辺 元 [NAGAOKA Kentaro, WATANABE Gen] | |||||
| Facility affiliation | Institute of Global Innovation Research | Office | Email address | ||
| Course description |
| In this course, we learn the analysis of sugar, mineral, cholesterol, protein and nucleotide. |
| Expected Learning |
| Through this course, we understand basic knowledge to use materials and apparatus in each experiment. |
| Course schedule |
|
1. Overviews 2. Analysis of phosphate 3-4. Analysis of glucose 5. Analysis of calcium 6. Chromatography 7-8. Fractionation of blood proteins and analysis of proteins 9-10. Isolation of DNA from tissue and bacteria and analysis of DNA 11-12. Analysis of gut microbiome 14. Summary 15. Exam |
| Prerequisites |
| Required Text(s) and Materials |
| References |
| reports and final exam |
| Assessment/Grading |
| Message from instructor(s) |
| Course keywords |
| Office hours |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 3/21/2018 8:54:32 AM |