| Course title | |||||
| 疫学 [Veterinary Epidemiology] | |||||
| Course category | Requirement | Credit | 2 | ||
| Department | Year | 3～ | Semester | Spring | |
| Course type | Spring | Course code | 01VN3302 | ||
| Instructor(s) | |||||
| 林谷 秀樹, 竹原 一明 [HAYASHIDANI Hideki, TAKEHARA Kazuaki] | |||||
| Facility affiliation | Faculty of Agriculture | Office | Email address | ||
| Course description |
|
The course will provide students with an understanding of the conceptual basis of epidemiology and with training in essential methodological skills for the design, conduct, analysis, interpretation and communication of epidemiological studies, surveillance and disease control in animal and human populations.Student studey about |
| Expected Learning |
| Course schedule |
|
1.Basic Epidemiological Concepts 2.Epidemiological Factors 3.Measuring a Diseqse 4.Materials for Epidemiological study 5.Sampling and sample size determination 6.Reliability and Validity 7.Descriptive Epidemiology 8.Analytic Epidemiology(Ecological study, Cross-sectional study, Case-control Study, Cohort Study) 9.Intervention Study 10.Causality 11.Surveillance and Monitoring 12.Screening 13.Epidemiology of Infectious Disease 14.Clinical Epidemiology 15.Other Epidemiology(Molecular Epidemiology, 16.Veterinary Economics 17.Microbiological Risk Assesment |
| Prerequisites |
| Required Text(s) and Materials |
| Veterinary Epidemiology second Edition, Japanese Association of Veterinary Epidemiology ed、Kindai-Shuppan |
| References |
| Assessment/Grading |
| Attendance is considered in evaluation of grading |
| Message from instructor(s) |
| If students abcented class over 3 times, they can't take an examination. |
| Course keywords |
| Veterinary Epidemiology |
| Office hours |
| Anytime |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| English |
| Last update |
| 10/19/2018 10:58:57 AM |