| Course title | |||||
| 環境衛生学 [Environmental Hygienics] | |||||
| Course category | Requirement | Credit | 2 | ||
| Department | Year | 3～ | Semester | Fall | |
| Course type | Fall | Course code | 01VN3304 | ||
| Instructor(s) | |||||
| 佐藤 至（岩）, 藤川 浩 [SATOU Itaru, FUJIKAWA Hiroshi] | |||||
| Facility affiliation | Faculty of Agriculture | Office | Email address | ||
| Course description |
| Environmental Hygiene is a part of Public Health. This deals with various environmental matters such as air, water, soil, waste, chemicals, radioactive materials, harmful animals, nature conservation including wildlife. |
| Expected Learning |
| To understand the current situation, causes and measures of various environmental problems. |
| Course schedule |
|
1. Outline of environmental hygiene, Risk analysis 2. Conservation of nature and wildlife 3. Drinking water 4. Sewage 5. Atmosphere and indoor environment 6. Waste and recycle 7. Global environment (1) 8. Global environment (2) 9. Pollution and environmental standard (1) 10. Pollution and environmental standard (2) 11. Chemicals 12. Radioactive contamination (1) 13. Radioactive contamination (2) 14. Harmful animals 15. Examination |
| Prerequisites |
| Required Text(s) and Materials |
| 獣医公衆衛生学II（文永堂） |
| References |
| Assessment/Grading |
| Evaluate attendance and final exams comprehensively |
| Message from instructor(s) |
| Course keywords |
| Office hours |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 6/15/2018 2:57:47 PM |