Course title
植物生産環境学特論   [Advanced Agro-environment Science]
Course category   Requirement   Credit 0.5 
Department   Year   Semester Fall 
Course type Fall  Course code 96114
Instructor(s)
福井 糧(宇)   [FUKUI Ryo]
Facility affiliation United Graduate School Agricultural Science Office   Email address

Course description
“Physiochemical properties of soil water and their effects on crop production”

Water (H2O), besides organic solvents and mercury, is the only substance existing on earth as a liquid at normal temperatures. Despite water is surely a genuine inorganic compound, we often ignore or overlook it since it is a ubiquitous liquid in our daily life. In addition, water in the soil functions differently from that existing aboveground, which is often difficult to recognize by visual observation. Water is also a raw material of photosynthesis, implying that the properties and functions of soil water are the chief factor controlling the growth of crops.
This lecture explains the physiochemical properties of soil water, and their relations to soil microorganisms and the growth of crops. With these backgrounds, methods of water management that are most suitable for crop production will be discussed.
Expected Learning
This lecture is designed to review the basics on the physiochemical properties of soil, and the methods for determining properties and activities of soil water. Students are expected to understand the physiochemical properties and functions of soil water and their effects on soil microorganisms in order to find the methods of water management that are most suitable for crop production.
Course schedule
1) Physical property of soil water、soil water potential
Effects soil water on soil microorganisms and plant growth
2) Soil atmosphere and its influences on soil environment
  Effects soil atmosphere on soil microorganisms and plant growth
3) Chemical property of soil water and its effects on soil microorganisms and plant growth
Prerequisites
Required Text(s) and Materials
Handouts (lecture notes) will be provided in each class.
References
To be announced in the lecture.
Assessment/Grading
Message from instructor(s)
As mentioned above, water is truly a genuine inorganic compound. With this viewpoint, it becomes easier to understand the properties of soil water. In a sense, this lecture is a review of water. Through the lecture, students are expected to gain solid knowledge on soil water and use the knowledge in their future research or study.
Course keywords
Office hours
Remarks 1
Remarks 2
Related URL
Lecture Language
Language Subject
Last update
3/28/2018 1:56:39 PM