| Course title | |||||
| Plant Microbiology [Plant Microbiology] | |||||
| Course category | Requirement | Credit | 1 | ||
| Department | Year | ～ | Semester | 3rd | |
| Course type | 3rd | Course code | 018108 | ||
| Instructor(s) | |||||
| 岡崎 伸 [OKAZAKI Shin] | |||||
| Facility affiliation | Graduate School of Agriculture | Office | Email address | ||
| Course description |
| This course covers both general and molecular microbiology. Methods in both conventional and modern microbiology will be introduced. Plant-associating microorganisms will be introduced with a special emphasis on rhizobia, AM fungi, endophytes and plant pathogens. Application of beneficial microbes in agriculture will also be discussed. |
| Expected Learning |
|
Obtain basic knowledge of plant-associating microorganisms and their application. Corresponding criteria in the Diploma Policy: See the Curriculum maps. (URL: https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ ) |
| Course schedule |
|
1. Introduction to Microbiology 2. Microbes and the World 3. Laboratory work (I) 4. Laboratory work (II) 5. The Science of Microbiology 6. Plant-Microbe Interactions 7. Laboratory work (III) 8. Utilization of Beneficial Microorganisms in Agriculture |
| Prerequisites |
|
Practice and review should be conducted with reference materials and handouts. To conduct learning according to the learning time of our university. |
| Required Text(s) and Materials |
| TBA |
| References |
| TBA |
| Assessment/Grading |
| Participation in lectures and assignments (60%), Final examination or report (40%) |
| Message from instructor(s) |
| Course keywords |
| Microbiology, symbiosis, rhizobia, mycorhiza, endophytes, pathogens, plant disease, molecular biology, next-generation sequencers |
| Office hours |
|
Office hours: available upon request Shin OKAZAKI |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| English |
| Language Subject |
| Last update |
| 3/18/2019 8:49:00 AM |