Course title | |||||
家畜育種学 [Animal Breeding] | |||||
Course category | Requirement | Credit | 1 | ||
Department | Year | 3~ | Semester | 1st | |
Course type | 1st | Course code | 01AN3407 | ||
Instructor(s) | |||||
佐藤 幹, 片山 健太郎 [SATO Kan, KATAYAMA Kentaro] | |||||
Facility affiliation | Graduate School of Agriculture | Office | Email address |
Course description |
The animal breeding is an important point to produce the animal products. In this class, the student will learn the animal breeding. |
Expected Learning |
The students should understand the knowledge of animal breeding. |
Course schedule |
1. History of animal breeding. 2. Quantitative trait 3. Population genetics 4. Inbreeding coefficient(with paper test) 5. Genetic parameters 6. Genetic selection 7. Marker assist selection 8. Mating and breeding |
Prerequisites |
Required Text(s) and Materials |
Not need |
References |
Some references will be announced in class. |
Assessment/Grading |
Message from instructor(s) |
Course keywords |
Office hours |
Remarks 1 |
Remarks 2 |
Related URL |
Lecture Language |
Japanese |
Language Subject |
Last update |
2/26/2019 10:19:07 AM |