Course title
農業資源経済学   [Agricultural and Resource Economics]
Course category   Requirement   Credit 2 
Department   Year 3  Semester 3rd 
Course type 3rd  Course code 01AN3507
Instructor(s)
大橋 めぐみ, 新井 祥穂   [OOHASHI Megumi, ARAI Sachiho]
Facility affiliation Graduate School of Agriculture Office   Email address

Course description
Rural resources such as land, community, and the landscape often have characteristics of externalities and unequal distribution. The goal of this course is to study case studies involving green tourism, regional brands, and endogenous development, while relating these case studies to theories of environmental economics or geography.
In recent years, improvements to databases, such as the agricultural census, have made it easier to analyze rural areas and to make maps using GIS. We will also learn the basic skills needed to use these databases.
Expected Learning
1) To learn about the theories and case studies related to rural resources.
2) To learn the introductory skills needed to use a regional database.

Corresponding criteria in the Diploma policy:
See the curriculum maps.
https://www.tuat.ac.jp/campuslife_career/campuslife/policy/
Course schedule
11/16
1. guidance
2.rural tourism (1) 
3. rural tourism (2) 
4. the theory of Geographical Information systems(GIS)
11/23
1. policy to conserve rural resources(1)
2. policy to conserve rural resources(2)
3.GIS: case studies (1)
4. GIS: case studies (2)
11/30
1. regional brand, agriculture-related business ,community(1)
2. regional brand, agriculture-related business, community(2)
3.GIS: case studies (3)
4.GIS: case studies (4)
12/14
1. conservation and the use of rural resources
2. regional science(1)
3. regional science(2)
The last class may change from a lecture to a practice session (depending on the number of students).
We use QGIS (free software) to study regional science.
Prerequisites
It is a recommended subject of department.In addition to the lecture time of 30 hours, refer to the distributed lecture materials and reference books to do review and prepare according to the standard number of hours at our university.
Required Text(s) and Materials
No specific textbook is used.
References
Copies will be distributed in class
Yasuo Ooe et al. (2017) “Economic analysis of exchange activities between urban and rural areas”
Osam Saito (2014) “Food chain and rural regeneration”
Toshiko Masugata, Yoshimitsu Taniguchi, Masashi Tachikawa et al. (2014) “Sociology of Food and Agriculture”
Tokumi Odagiri, Takuya Hashiguchi et. al. (2018) “Endogenous rural development theory”
Ministry of Agriculture, Forestry, and Fisheries. “Agricultural White Paper”
Barry C. Field (2016) “Natural Resource Economic; An Introduction to the Second Edition”
Hiroshi Matsubara (2006) “Economic Geography Theories Relating to Industrial Location, Regional Economy, and Urban Structure”
Atsushi Otomo (1997) “Regional Science: An Introduction”
Yuji Murayama, Nobuhiko Komaki et.al. (2013) “Regional Science”

Assessment/Grading
Grades will be based on commitment and a final report.
Message from instructor(s)
Regional science is useful not only in research but also for many other careers.
Course keywords
Resources, green tourism, regional brands, endogenous development, regional science
Office hours
After every class
Remarks 1
The class is held on Saturday, from November and December.
The class will be held between the first and forth periods.
Remarks 2
Related URL
Lecture Language
Japanese
Language Subject
Last update
1/28/2020 4:13:18 PM