Course title
産業動物臨床学Ⅱ   [Farm Animal Medicine Ⅱ]
Course category   Requirement   Credit 2 
Department   Year 4  Semester 3rd 
Course type 3rd  Course code 01VN4506
Instructor(s)
岡田 啓司(岩), 高橋 正弘(岩), 遠藤 なつ美   [OKADA Keiji, ENDO Natsumi]
Facility affiliation Faculty of Agriculture Office 3-211  Email address

Course description
Farm animal surgery is a subject that was established along the veterinary model core curriculum. In this course, you will learn general causes of disease, pathology, symptoms, diagnosis, treatment and prevention for various diseases in farm animals.
Expected Learning
Understand the causes, symptoms, diagnosis and treatment for major diseases of industrial animals. Furthermore, you have to becomes applicable when encountering a case in clinical practice etc.
Course schedule
The lecture will be conducted by a faculty member of the Iwate University ・ Farm Animal Clinical Laboratory (Keiko Okada, Masahiro Takahashi).
Lecture on clinical signs and their condition, basic principles of diagnosis and treatment in surgical diseases of farm animals.
Prerequisites
This course is composed of knowledge of internal medicine, surgery and animal hygiene. You must understand anatomy, physiology, pharmacology, pathology, microbiology and parasitology beforehand. This subject requires knowledge of each academic field of veterinary medicine.
Required Text(s) and Materials
See reference book below.
References
コアカリ産業動物臨床学、猪熊壽編、文永堂出版、2016年
獣医内科学(第2版)大動物編、日本獣医内科学アカデミー編、文永堂出版、2014年
Ames NK、Noordsy's Food Animal Surgery、Wiley Blackwell、2014年
Assessment/Grading
Every time, your attendance will be checked. Attendance rate of 70% or more of the total is necessary for unit acquisition.
Those who have a total score of 60 points or more with regard to the final exam scores and attendance status can pass.
Message from instructor(s)
Course keywords
General review, clinical signs, physical examination, various theories, organ classification, internal science, surgery, diagnosis, treatment, prevention
Office hours
From time to time (by e-mail).
Remarks 1
Remarks 2
Related URL
Lecture Language
Language Subject
Last update
3/20/2019 2:20:48 PM