Course title | |||||
食料環境経済学Ⅰ [Economics of Food and Environment Ⅰ] | |||||
Course category | Requirement | Credit | 2 | ||
Department | Year | 1~1 | Semester | 1st | |
Course type | 1st | Course code | 05sc0005 | ||
Instructor(s) | |||||
新井 祥穂 [ARAI Sachiho] | |||||
Facility affiliation | Faculty of Agriculture | Office | afjgxte/L1151 | Email address |
Course description |
Academic reading on case studies in perspective of agricultural structure. |
Expected Learning |
Course schedule |
Students who have the will to complete this course should attend the class on the first day (2018/04/10), the text and the assignment to be addressed. If cannot, they are required to inform in advance. |
Prerequisites |
All participants are expected to read the selected texts carefully prior to the class. In the class one of participants will present what's matters on his/her assigned text, followed by class discussion. The presentation includes 1) abstract, 2) pointing out key concepts or keywords to be questioned, 3) reviews and discussions. Students willing to take this course but not able to attend on the firust day (4/12) are required to contact to following address by 4/11. E-mail: sachiho#cc.tuat.ac.jp "#"should be translated to "@" |
Required Text(s) and Materials |
References |
Assessment/Grading |
Message from instructor(s) |
Course keywords |
Office hours |
Remarks 1 |
Remarks 2 |
Related URL |
Lecture Language |
Japanese |
Language Subject |
Last update |
3/4/2019 5:52:13 PM |