Course description |
Lectures in English on integrated areas related to food production, energy, and emvironment, especially on agricultural fields. Deepen knowledge through lectures and discussions on state-of-the-art research related to food, environment and energy.
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Expected Learning |
Master the professional knowledge on green / clean food production.
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Course schedule |
Lecture schedule will be announced as soon as fixed during the autumn semester.
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Prerequisites |
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Required Text(s) and Materials |
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References |
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Assessment/Grading |
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Message from instructor(s) |
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Course keywords |
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Office hours |
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Remarks 1 |
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Remarks 2 |
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Related URL |
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Lecture Language |
English
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Language Subject |
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Last update |
2/22/2019 8:35:58 AM
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