| Course description |
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To understand the detail of sustainability concerned with Green, clean food production, some invited professors will give lecture and discuss with professor and students based on this lecture.
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| Expected Learning |
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| Course schedule |
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From July on 2019 to February on 2020, invited professor from Sophia university and GIR invited professors will give lecture and discussion.
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| Prerequisites |
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| Required Text(s) and Materials |
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| References |
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| Assessment/Grading |
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| Message from instructor(s) |
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| Course keywords |
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| Office hours |
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| Remarks 1 |
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If all students hope to contact with professor about this lecture, please send your mail to kamiya@cc.tuat.ac.jp
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| Remarks 2 |
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| Related URL |
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| Lecture Language |
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English
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| Language Subject |
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English
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| Last update |
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4/12/2019 12:12:15 PM
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