Course title
グリーンクリーン食料生産特論Ⅳ   [Green and Clean Food Production Advancement Ⅳ]
Course category   Requirement   Credit 2 
Department   Year   Semester YearLong 
Course type YearLong  Course code L70104
Instructor(s)
養王田 正文   [YOHDA Masafumi]
Facility affiliation Faculty of Engineering Office afjgxte/L1151  Email address

Course description
This course provides opportunities to deepen students' knowledge through lectures and discussions on cutting-edge research related to topics of food, environment, and energy.
Expected Learning
Course schedule
Lectures by academics from TUAT partner institutions, problem-setting, field research, presentations, and discussions.
Prerequisites
Required Text(s) and Materials
None. Individually prepared according to topics of discussion.
References
Introduced accordingly in class.
Assessment/Grading
attendance, presentation, and discussions.
Message from instructor(s)
Course keywords
Office hours
Remarks 1
Remarks 2
Related URL
Lecture Language
English
Language Subject
English
Last update
4/18/2019 10:51:57 PM