| Course title | |||||
| 応用生物科学実習 [Applied Biological Science Practice] | |||||
| Course category | Requirement | Credit | 1 | ||
| Department | Year | 3～ | Semester | 2nd | |
| Course type | 2nd | Course code | 01BN3160 | ||
| Instructor(s) | |||||
| 小松 健, 松下 保彦 [KOMATSU Ken, MATSUSHITA Yasuhiko] | |||||
| Facility affiliation | Faculty of Agriculture | Office | afjgxte/L1151 | Email address | |
| Course description |
| This intensive course will include tours for scientific-related museums, factories, and research institutes. By directly experiencing the working sites related to the food-production, plant protection and brewing, students can deepen their learnings in the University. |
| Expected Learning |
|
To understand and to learn how the industry and research institutes work. Please also refer to ouf curriculum summary from our web (in Japanese). https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ |
| Course schedule |
|
This course will consist of the two parts. 1. Tours for industry with faculties. 2. Self-tours for scientific related museums. Days of the guided-tour ""1"" will be decided considering the plans of faculties and students. Please avoid taking this course if you will be busy or have some plans in especially September. Details will be annnounced after the registration. |
| Prerequisites |
| Students should peform pre-study about the industry before tour. After the tour, students have to review the tour and make reports. |
| Required Text(s) and Materials |
| Brochers will be provided in the tour. |
| References |
| まっぷる 工場見学 社会科見学 首都圏（旺文社） |
| Assessment/Grading |
| Grades are given by the positive attitude in the tour (10%) and the report submitted after the tour (90%). |
| Message from instructor(s) |
| Course keywords |
| Office hours |
| Students can directly ask details by e-mail to faculties (akomatsu@cc.tuat.ac.jp). |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 2/29/2020 12:31:54 PM |