Course title
運動器・神経系解剖学   [Veterinary Anatomy of Locomotor and Nervous Systems]
Course category   Requirement   Credit 2 
Department   Year 2  Semester 1st 
Course type 1st  Course code 01VN2104
Instructor(s)
柴田 秀史   [SHIBATA Hideshi]
Facility affiliation Faculty of Agriculture Office afjgxte/L1151  Email address

Course description
Students will learn the internal and external morphology of the locomotor system, sense organs, nervous system, and common integument in mammals and birds at the macroscopic level.
Expected Learning
Students will be able to explain the general structures of the locomotor system, sense organs, nervous system, and common integument.

Corresponding criteria in the Diploma Policy:
See the Curriculum maps.
(URL: https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ )
Course schedule
1 Introduction and structural organization of animal bodies
2 Osteology
3 Osteology
4 Syndesmology and common integument
5 Myology
6 Vestibulocochlear organs
7 Eye
8 Nervous tissue and development of the nervous system
9 Peripheral nervous system
10 Spinal cord and external structures of the brainstem
11 Medulla oblongata, pons, and cerebellum
12 Mescencephalon and diencephalon
13 Telencephalon
14 Telencephalon (continued) , cerebral ventricles, meninges, and blood vessels of the central nervous system
15 Review and test
Prerequisites
Biology, physiology, anatomy laboratory, histology, histology laboratory, and embryology.
In addition to 30 hours that students spend in the class, students should prepare for and revise the lectures, spending the standard amount of time as specified by the University by using the lecture handouts as well as the references specified below.
Required Text(s) and Materials
Handouts are distributed at the lecture.
References
See the syllabus in Japanese.
Assessment/Grading
Tests (100%).
Message from instructor(s)
Course keywords
Office hours
From 9 to 5 on weekdays and during lab studies.
Remarks 1
Remarks 2
Related URL
Lecture Language
Japanese
Language Subject
Last update
11/23/2019 4:20:53 PM