Course title
物理化学   [Physical Chemistry]
Course category   Requirement   Credit 2 
Department   Year 12  Semester 3rd 
Course type 3rd  Course code 01ch1001a
Instructor(s)
中田 一弥   [NAKATA Kazuya]
Facility affiliation Graduate School of Bio-Applications and Systems Engineering Office afjgxte/L1151  Email address

Course description
Physical chemistry is classified into two fields. One is microscopic "Molecular Science", adn the other is macroscopic "thermodynamics". In this lecture, theory of chemical thermodynamics is explained at the molecular level.
Expected Learning
Purpose is to understand the concepts of pressure, volume, temperature and entropy, and free energies.

Corresponding criteria in the Diploma policy:
See the curriculum maps.
https://www.tuat.ac.jp/campuslife_career/campuslife/policy/
Course schedule
1. What is temperature? What is heat?
2. Ideal gas law
3. Pressure of gas and distribution of speed
4. Various thermodynamic processes
5. Heat capacity and enthalpy
6. Reaction heat and Hess's law
7. Utilization of heat energy
8. Utilization of photo energy
9. Summary of chapter 1 to 8
10. Entropy and free energy
11. Carno cycle and heat efficiency
12. Chemical potential and chemical equibrium
13. Three phases of materials
14. Phase equilibrium and crytical point
15. Summary of chapter 9 to 14
Prerequisites
General Chemistry, Physical Chemistry B
Required Text(s) and Materials
Download handout from Moodle website.
References
"Chemical Thermodynamics - 15 Chapters for basic concepts", by Munetaka NAKATA, Tokyo Kagaku Dojin.
"Chemistry - 13 chapters for basic concepts", by Munetaka NAKATA, Tokyo Kagaku Dojin.
Assessment/Grading
Intermediate examination (40%), final examination (40%), effort for class (20%)
Message from instructor(s)
Give any questions in class and text by e-mail.
Course keywords
Pressure, volume, temperature, enthalpy, entropy
Office hours
Send an e-mail to have an appointment..
Remarks 1
Remarks 2
Related URL
https://web.tuat.ac.jp/~nakatalab/
Lecture Language
Japanese
Language Subject
Last update
2/13/2020 10:26:47 AM