| Course title | |||||
| 基礎生物化学 [Basic Biochemistry] | |||||
| Course category | technology speciality courses | Requirement | Credit | 2 | |
| Department | Year | 1～4 | Semester | 1st | |
| Course type | 1st | Course code | 021107 | ||
| Instructor(s) | |||||
| 津川 若子, 浅野 竜太郎 [TSUGAWA Wakako, ASANO Ryutaro] | |||||
| Facility affiliation | Faculty of Engineering | Office | afjgxte/L1151 | Email address | |
| Course description |
|
All students in Department of Biotechnology and Life Science are equiped with the besic knowledge for future advance lectures concerning to biochemistry, molecular biology, cell biology, biotechnology. * The lecturer of this course has the firsthand experiences on research and development in a private company for five years. |
| Expected Learning |
| Course schedule |
|
1) General introduction 2) Chapter 1 Non-covalent interactions 3) Chapter 2 Structures of amino acids 4) Mid-term exam 1 (Chapter 1 & 2) 5) Chapter 2 Structure of protein 6) Chapter 3 Investigation of proteins and proteome 1 7) Chapter 3 Investigation of proteins and proteome 2 8) Chapter 6 Bioinformatics 9) Mid-term exam 2 (Chapter 2,3,6) 10) Chapter 7 Haemoglobin 11) Chapter 12 Sugars and sugarchains 12) Chapter 11 Lipids and membranes 1 13) Chapter 12 Lipids and membranes 2 14) Chapter 13 Membranes and channels 15) Final exam 1 (Chapter 7,11,12,13) |
| Prerequisites |
| Required Text(s) and Materials |
| Biochemistry, Stryer 8th edition |
| References |
| Assessment/Grading |
|
In a online class, the students will be evaluated by their performances on class participation (50%) and quizzes and reports (50%). |
| Message from instructor(s) |
| Course keywords |
| Amino acids, protein, bioinformatics, carbohydrate, membrane, bioengineering, bioinformatics |
| Office hours |
| Place: 11th building, 4th floor, Faculty of Engineering |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 5/1/2020 1:31:18 PM |