Course title | |||||
獣医衛生科学学外演習(農研機構) [External Practice for Veterinary Hygiene Science (National Agriculture and Food Research Organization)] | |||||
Course category | Requirement | Credit | 1 | ||
Department | Year | 1~ | Semester | YearLong | |
Course type | YearLong | Course code | 71VD53004 | ||
Instructor(s) | |||||
山本 健久(岩), 吉田 敏則 [YOSHIDA Toshinori] | |||||
Facility affiliation | Faculty of Agriculture | Office | afjgxte/L1151 | Email address |
Course description |
Student is trained and experiences work and research at National Agriculture and Food Research Organization. |
Expected Learning |
By receiving training at a research institute outside the university, students acquire skills as a veterinarian who can be active in society. Corresponding criteria in the Diploma Policy: See the Curriculum maps. (URL: https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ ) |
Course schedule |
Student receives over 3 days of training and experience of work and research at National Agriculture and Food Research Organization and learns about veterinary hygiene, veterinary public health, veterinary epidemiology, and application of those technologies. By participating in work, student also learns the communication skills, thinking abilities and the responsibilities as a veterinarian. |
Prerequisites |
Selective |
Required Text(s) and Materials |
Prepare based on the necessity |
References |
Prepare based on the necessity |
Assessment/Grading |
Report |
Message from instructor(s) |
Course keywords |
Office hours |
By the demand. Please make an appointment by email. |
Remarks 1 |
If you have some questions about this lecture, please send an email to Dr. Shimizu. |
Remarks 2 |
Please confirm changes in lecture schedules and others due to COVID-19 infection in the class room. |
Related URL |
Lecture Language |
Japanese |
Language Subject |
Last update |
2/21/2021 4:30:40 PM |