| Course title | |||||
| 獣医衛生科学特論A(東京農工大学) [Special Lecture for Veterinary Hygiene ScienceA(TUAT)] | |||||
| Course category | Requirement | Credit | 2 | ||
| Department | Year | 1～ | Semester | 3rd | |
| Course type | 3rd | Course code | 71VD55005 | ||
| Instructor(s) | |||||
| 水谷 哲也 [MIZUTANI Tetsuya] | |||||
| Facility affiliation | Center for Infectious Disease Epidemiology and Prevention Research | Office | afjgxte/L1151 | Email address | |
| Course description |
| Regarding Basic Animal Medicine (Veterinary Hygiene science) , the lecture according to research subject of students is given. |
| Expected Learning |
|
Main supervisor gives the lecture regarding Basic Animal Medicine (Veterinary Hygiene science) and supports preparation of doctoral thesis. Viewpoint of Diploma Policy of this subject: Please refer to the curriculum map of the university website (three policies). https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ |
| Course schedule |
|
Lecture is conducted with seminar style. Students learn the knowledge directly involved in own research subjects through the guidance on literature collection and survey methods in research fields directly linked to own research theme of the doctoral thesis, as well as guidance on progress of research, question and answer on results, and guidance for making proposals for doctoral thesis. ① Lecture on the student's research theme, and a tutorial plan if necessary. ② Discussion on related literatures and guidance how to make a report. ③ Guidance on collection of research information and data necessary for doctor thesis preparation. ④ Guidance for presentations at scientific meeting. ⑤ Guidance on research proposals. ⑥ Guidance for presentation of doctoral thesis. ⑦ Guidance on preparation for a doctoral thesis. |
| Prerequisites |
| Elective required subjects. In addition to the 30 hours of class time, refer to the distributed lecture materials and reference books to prepare and review according to the standard number of hours of the university. |
| Required Text(s) and Materials |
| Prepare as needed |
| References |
| Assessment/Grading |
| Report |
| Message from instructor(s) |
| Course keywords |
| Office hours |
| 9-17 |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 2/28/2021 1:06:18 PM |