Course title | |||||
生命システム産業論 [Industry of Biotechnology] | |||||
Course category | The Professional Degree Program of Industrial Technology and Innovation | Requirement | Credit | 2 | |
Department | Year | ~ | Semester | 1st | |
Course type | 1st | Course code | 1060826 | ||
Instructor(s) | |||||
長澤 和夫, 津川 若子 [NAGASAWA Kazuo, TSUGAWA Wakako] | |||||
Facility affiliation | Graduate School of Engineering | Office | afjgxte/L1151 | Email address |
Course description |
In this lecture, the researchers or engineers of various companies will introduce their research and technology on biotechnology. |
Expected Learning |
The students will study research and engineering of companies on biotechnology and understand the meaning of knowledge given by lectures and their research. |
Course schedule |
(Planned) Prioritize Moodle information. Those who wish to take the course should refer to the lecture schedule of Moodle. ① Introduction; Biomolecular Industrial Technology -Introduction- ② Natural product drug discovery I ③ Natural product drug discovery II ④ Natural product drug discovery III (Issue ⑤) ⑥ Infectious diseases and drug discovery I ⑦ Infectious diseases and drug discovery II (Issue ⑧) ⑧ Cancer and drug discovery I ⑨ Cancer and drug discovery II ⑩Presentation presentation (presentation and discussion) |
Prerequisites |
None |
Required Text(s) and Materials |
None |
References |
None |
Assessment/Grading |
The grade evaluation in this online class is premised on all attendances, and comprehensively evaluates the attitude to learn, quizzes, report, and online tests. Standard study time set by the our university is required to get the grade. The rate of evaluation is as follows: Normal score: 70%, quizzes and assignment test: 30%. Grade will be given according to the following criteria by comprehensive evaluation: S: 90 points or more, A: 80 or more and less than 90 points, B: 70 or more and less than 80 points, C: 60 or more and less than 70 points |
Message from instructor(s) |
None |
Course keywords |
Office hours |
Remarks 1 |
Remarks 2 |
Related URL |
Lecture Language |
Japanese |
Language Subject |
Last update |
2/9/2021 1:07:05 PM |