| Course title | |||||
| 生活習慣病予防学特論 [Prevention of Life-style Related Disease] | |||||
| Course category | courses for the doctral program | Requirement | Credit | 2 | |
| Department | Graduate School of Bio-Applications and Systems Engineering | Year | ～ | Semester | 3rd |
| Course type | 3rd | Course code | 148317 | ||
| Instructor(s) | |||||
| 宮浦 千里 [MIYAURA Chisato] | |||||
| Facility affiliation | Center for Infectious Disease Epidemiology and Prevention Research | Office | afjgxte/L1151 | Email address | |
| Course description |
|
Diseases caused by lifestyle choices, such as eating or exercise habits, are known as lifestyle-related diseases. The most dcommon are diabetes, hypertension, hyperlipidemia, and hyperuricemia. Furthermore, cancer is also considered to be a lifestyle-related disease. By examining lifestyle-related diseases from different perspectives, students can gain insight into the relevance and universality of these diseases and obtain fundamental knowledge regarding countermeasures against them. |
| Expected Learning |
|
Understand the pathogenic mechanism of these lifestyle-related diseases from the level of genes, molecules, cells, tissues, and living organisms, and deepen the understanding from the perspective of preventive medicine. You can access to https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ |
| Course schedule |
|
1st preventive medicine general remarks Current status of the 2nd lifestyle-related diseases 3rd three major lifestyle-related diseases Introduction: cancer, stroke, heart disease 4th metabolic syndrome 5th malignant tumor 6th diabetes and obesity 7th abnormal lipid metabolism 8th cardiovascular disease 1 9th cardiovascular disease 2 10th respiratory disease 11th periodontal disease and oral health sciences 12th osteoporosis Prevention and food factor 13th lifestyle-related diseases 14th Summary 15th preliminary Date |
| Prerequisites |
| In addition to 30 hours in classes and time required for completing assignments, students are recommended to prepare for and review the lectures, spending the standard amount of time as specified by the University and using the lecture handouts as well as the references. |
| Required Text(s) and Materials |
| No, it is indicated by the need |
| References |
| Assessment/Grading |
| Reports: 100% |
| Message from instructor(s) |
| Course keywords |
| Lifestyle-related diseases metabolic syndrome cancer stroke heart disease |
| Office hours |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Language Subject |
| Last update |
| 3/12/2021 1:04:28 PM |