| Course title | |||||
| 基礎生物化学 [Basic Biochemistry] | |||||
| Course category | technology speciality courses | Requirement | Credit | 2 | |
| Department | Year | 1～4 | Semester | 1st | |
| Course type | 1st | Course code | 021107 | ||
| Instructor(s) | |||||
| 津川 若子, 浅野 竜太郎 [TSUGAWA Wakako, ASANO Ryutaro] | |||||
| Facility affiliation | Institute of Global Innovation Research | Office | Email address | ||
| Course description |
|
All students in Department of Biotechnology and Life Science are equiped with the besic knowledge for future advance lectures concerning to biochemistry, molecular biology, cell biology, biotechnology. * The lecturer of this course has the firsthand experiences on research and development in a private company for five years. Class code u3ayrkm |
| Expected Learning |
| Course schedule |
|
1) Chapter 1 2) Chapter 1 3) Chapter 2 4) Chapter 2 5) Chapter 3 6) Chapter 3 7) Chapter 3 8) Chapter 6 9) Chapter 7 10) Chapter 11 11) Chapter 11 12) Chapter 12 13) Chapter 12 14) Chapter 13 15) Chapter 13 |
| Prerequisites |
| Required Text(s) and Materials |
| Biochemistry, Stryer 8th edition |
| References |
| Assessment/Grading |
| The students will be evaluated by their performances on class participation (50%), and homework and reports (50%). |
| Message from instructor(s) |
| Course keywords |
| Amino acids, protein, bioinformatics, carbohydrate, membrane, bioengineering, bioinformatics |
| Office hours |
| Place: 11th building, 4th floor, Faculty of Engineering |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 4/12/2022 2:39:14 PM |