| Course title | |||||
| 実地研修研究特論 [Practical On-the-job Training] | |||||
| Course category | courses for the doctral program | Requirement | Credit | 4 | |
| Department | Graduate School of Bio-Applications and Systems Engineering | Year | ～ | Semester | YearLong |
| Course type | YearLong | Course code | 148465 | ||
| Instructor(s) | |||||
| 稲田 全規 [INADA Masaki] | |||||
| Facility affiliation | Faculty of Engineering | Office | Email address | ||
| Course description |
| Consult with your supervisor |
| Expected Learning |
|
(1) Skills for negotiating and coordinating of programs independently (2) Setting of self-fulfillment goals (3) management in the programs The goal is to improve the above three points. |
| Course schedule |
| On-the-job training (OJT) will be given through internship (experiencing a job in a company engaged in business related to the student’s major) for 20 days or more. To make clear the contents and purpose of OJT in internship, specific training items, such as training in risk management or in business manner, will be selected in addition to practical research activities to make an indicator of evaluation for credit earning. On-the-job study will be done in acccordance with a program prepared by the accepting company or organization. After the completion of internship, the student will be required to write a report on the fruits of his or her training, future research approach and policy, and to present it orally. |
| Prerequisites |
| In addition to 30 hours in classes and time required for completing assignments, students are recommended to prepare for and review the lectures, spending the standard amount of time as specified by the University and using the lecture handouts as well as the references. |
| Required Text(s) and Materials |
| There is no particular designation. |
| References |
| There is no particular designation. |
| Assessment/Grading |
| Each instructor will make evaluation on the basis of each student’s leadership capability（50%） or report on the job experience（50%）. |
| Message from instructor(s) |
| Course keywords |
| Office hours |
| Always (but email reservation) |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Language Subject |
| Last update |
| 3/10/2022 4:21:50 PM |