| Course title | |||||
| イノベーション推進講義Ⅲ [Special Lecture for Innovation Advancement Ⅲ] | |||||
| Course category | Requirement | Credit | 1 | ||
| Department | Year | ～ | Semester | 1st | |
| Course type | 1st | Course code | 96011 | ||
| Instructor(s) | |||||
| 五味 高志 [GOMI Takashi] | |||||
| Facility affiliation | Graduate School of Agriculture | Office | Email address | ||
| Course description |
|
June 23, 2022 (Thu) 09:00〜16:00 June 24, 2022 (Fri) 09:00〜16:00 * The method (in-person/online) of this course is Online. The details will be announced to the registered students. The series of "Special Lectures for Innovation Advancement I - V" is an opportunity for the students to consider earn about the processes, examples, and abilities necessary to connect ideas based on research and science to the real society, to initiate innovation, and to create and establish new value. The course is offered to first through third year doctoral students. The course theme: “Making innovation from business” What is innovation which can change society based on business or technology development? What is required to be an innovation leader who can promote the above process? By listening to the experiences of entrepreneurs（ intrepreneurs ）who are engaged in innovative activities, students will understand of the actual process of devising and launching new businesses, technological innovation, and social change, as well as the innovative thinking, behavior, and human resources that make these activities possible. In addition, students will learn about intellectual property rights, which are essential knowledge when engaging in these processes. This course will be held in Japanese. |
| Expected Learning |
|
-Know how people try to make innovation aiming at changing society in real industry. -Be able to imagine and explain on what aspects or phases you can contribute using your research from wide and flexible thinking. -Understand the necessary way of thinking, action, and human abilities (of identification of issues, insight, logical thinking, negotiation, etc.), and be able to set your goals and make a plan to obtain them while you are conducting research in Doctoral course. - Understand the matters related to intellectual property rights that should be paid sufficient attention in social implementation and commercialization. As a viewpoint of the diploma policy, please refer to the following curriculum map of HPU (Three Policies). https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ |
| Course schedule |
|
“Innovation and Commercialization” Mr. Norio Kanayama （President, Suntory Malting Ltd.） etc “Advanced: Intellectual property rights” Mr. Yasuyuki Kurose (Patent Attorney, Soraoto International Patent Firm) Ms. Chizuko Takahara (Patent Attorney, Takahara Patent and Trademark Firm) Start of innovation business Entrepreneur & intrepreneur Technology development and innovation Local vitalization business and innovation Innovative human resources and system of organization Leadership theory in business administration |
| Prerequisites |
| It conforms to standard time number of our university. |
| Required Text(s) and Materials |
| Lecturers will provide. |
| References |
| To be announced in the lectures. |
| Assessment/Grading |
| Evaluation will be comprehensively made according to students’ comments, opinions, questions in class, discussion in class, small test and comment sheets, etc. |
| Message from instructor(s) |
| This is a good opportunity to talk directly with business people or practitioners and hear how various products, services, and innovative businesses are born in the real world. If you work absorbing as much as you can in this course, you will surely broaden your horizons and apply what you learn into your research activities. Knowledge of intellectual property will also be an important asset in promoting research. |
| Course keywords |
| Business, Technological innovation, Organization, Business management, Leadership, Intellectual property right |
| Office hours |
| Students can ask questions during the breaks or after the lectures. |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| Last update |
| 3/30/2022 5:31:36 PM |