| Course title | |||||
| 総合参加型臨床実習Ⅲ [Hands-on Practice in Veterinary Clinic III] | |||||
| Course category | Requirement | Credit | 1 | ||
| Department | Year | 3～ | Semester | YearLong | |
| Course type | YearLong | Course code | 01VN3309 | ||
| Instructor(s) | |||||
| 藤井 義晴, 岡崎 伸 [FUJII Yoshiharu, OKAZAKI Shin] | |||||
| Facility affiliation | Faculty of Agriculture | Office | Email address | ||
| Course description |
| A basic understanding of animal health and animal disease control is essential for effective production animal management and care systems. |
| Expected Learning |
| Understand and can practice the methods and strategies for animal health at farm level, including keeping production animals in healthy condition and establishment “Hazard Analysis Critical Control Point” system at farms. |
| Course schedule |
|
1.Outline of Animal Health / HACCP at livestock farms(1st) 2.Animal hygiene management. 3.Feed hygiene for domestic animals(1st) 4.Feed hygiene for domestic animals(2nd) 5.Feed hygiene for domestic animals(3rd) 6.Feed hygiene for domestic animals(4th) 7.Feed hygiene for domestic animals(5th) 8.Effect of disinfectants(1st) 9.Effect of disinfectants(2nd) 10.Effect of disinfectants(3rd) 11.Wastewater examination method(1st) 12.Wastewater examination method(2nd) 13.Wastewater examination method(3rd) 14.Environmental hygiene for animal farm 15.Visiting to the Livestock Hygiene Center |
| Prerequisites |
| In completing this course, students will spend the standard amount of time as specified by the University. |
| Required Text(s) and Materials |
| Animal Health 2018. Buneido-syuppan Co., Ltd. |
| References |
| Assessment/Grading |
| Terminal examination and a mini-test of every time |
| Message from instructor(s) |
| Course keywords |
| Standards of Rearing Hygiene Management, HACCP at farms, biosecurity, food self-sufficiency, One World-One Health |
| Office hours |
| Any time. Please contact through E-mail. |
| Remarks 1 |
| Remarks 2 |
| Related URL |
| Lecture Language |
| Japanese |
| Language Subject |
| English |
| Last update |
| 3/22/2023 5:08:52 PM |