Course title | |||||
工学部特別講義Ⅰ(「理系学生」のためのキャリアプランニング入門) [Special Lecture on EngineeringⅠ (Introduction to career planning for science students)] | |||||
Course category | Requirement | Credit | 2 | ||
Department | Year | 1~ | Semester | Fall | |
Course type | Fall | Course code | 05LC0103 | ||
Instructor(s) | |||||
SLAYBAUGH BROOKS [Slaybaugh Brooks] | |||||
Facility affiliation | Organization for the Advancement of Education and Global Learning | Office | Email address |
Course description |
The basic and latest topics in biochemistry and physiology fields will be lectured. The 4 lecturers will give this lecture. |
Expected Learning |
The students will be requested to understand the topics in above-mentioned fileds. Corresponding criteria in the Diploma policy: See the curriculum maps. https://www.tuat.ac.jp/campuslife_career/campuslife/policy/ |
Course schedule |
The precise schedule of the lecture will be indicated by lecturers. Yutaka Miura 1. The structure and functions of animal cell membranes 2. The mechanisms for cell membrane functions 3. The effects of food factors on animal cell membrane functions 4. The epigenetical effects of food factors 5. Summary and examination Eriko Suzuki 1. Anti-cancer drugs and natural effective substances 2. The latest diagnostic technology of cancer 3. The latest strategy for cancer treatment 4. Cancer stem cells Jyunki Miyamoto 1. Gut microbial composition 2. Gut microbial metabolites 3. Gut microbiota and host homeostasis Chie Umatani 1. General endocrinology 2. Hormones in reproductive tissues 3. Food and neuroendocrinology |
Prerequisites |
This lecture is an elective subject, and is one of the specialized subjects. Students need to preview and review for an amount of time as indicated in the student guidelines of TUAT, in addition to the attendance of lecture (30 hours). |
Required Text(s) and Materials |
Handouts (paper and/or electronic) will be provided if needed. |
References |
Essential Cell Biology, 2nd edition |
Assessment/Grading |
Performance in lecture (30% total), report assignment given by each instructor (70% total) |
Message from instructor(s) |
Course keywords |
Food componets, gut microbiota, cancer, inflammation, drug discovery, organic chemistry |
Office hours |
Questions can be asked after class, or please request an appointment by email. |
Remarks 1 |
Remarks 2 |
Related URL |
Lecture Language |
Japanese |
Language Subject |
English |
Last update |
2/16/2023 11:08:41 PM |