Course title
熱工学Ⅱ   [Thermal Engineering Ⅱ]
Course category courses for doctoral programs  Requirement   Credit 2 
Department   Year 12  Semester YearLong 
Course type YearLong  Course code 234003
Instructor(s)
岩見 健太郎   [IWAMI Kentaro]
Facility affiliation Center for Infectious Disease Epidemiology and Prevention Research Office   Email address

Course description
In the first two years of the study program of the Food and Energy Department, students should attempt to muster variety of techniques and stance to see things from diversified standpoints through studying in three different laboratories as research rotation A, B and C. In the research rotation A, students study about their main subject to make a base of doctor thesis.
Expected Learning
Based on the understanding of the background in the field of "research A"laboratory, each student has an ability to one research subject.
Course schedule
Based on the suggestion of supervisor, one research subject try to develop during half or one year.
Prerequisites
Required Text(s) and Materials
References
Assessment/Grading
Stance of trial and error, knowledge and technologies acquired, and experiences of making presentation in the academic meeting and submitting to scientific journal will be evaluated.
Message from instructor(s)
Course keywords
Office hours
Remarks 1
Remarks 2
Related URL
Lecture Language
Japanese
Language Subject
English
Last update
2/3/2023 10:37:02 AM