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Display language:English Academic year:2021 Faculty offering the course:Faculty of Agriculture

Results (675 items total)

  Semester Course title Instructor(s) Day (s), Period(s) Year
1 3rd Food and Nutrition MIURA Yutaka, HATTORI Makoto, HORIKIRI Yukiko Intensive
2 3rd Postharvest Technologies and Facilities TOJO Seishu Intensive
3 3rd Horticultural Structures and Plant Factory CHOSA Tadashi Intensive
4 3rd Plant Microbiology OKAZAKI Shin Intensive
5 3rd Food Safety HAYASHIDANI Hideki Intensive
6 3rd Water Resources Management KATO Tasuku Intensive
7 3rd The Study on Population Affairs in Developing Societies NIE Haisong Intensive
8 3rd Introduction to Charcoal Application OIKAWA Yosei, YAMADA Masaaki Intensive
9 3rd Ecosystem Management TARAO Mitsunori, TAKADA Hideshige Intensive
10 3rd Forest Resources and Biomass ANDO Keisuke, KASUYA Natsuki Intensive
11 3rd Forest Ecology and Management GOMI Takashi, TODA Hiroto Intensive
12 3rd Japanese Language and Culture ITO Natsumi Intensive
13 3rd Student Research in a Specific Field I CHITOSE Atsushi Intensive
14 3rd Student Research in a Specific Field II CHITOSE Atsushi Intensive
15 3rd Student Research in a Specific Field III CHITOSE Atsushi Intensive
16 3rd Student Research in a Specific Field Ⅳ CHITOSE Atsushi Intensive
17 3rd Student Research in a Specific Field Ⅴ CHITOSE Atsushi Intensive
18 3rd Ecology in Crop Production KATSURA Keisuke Intensive
19 3rd Theory and Practices of Sustainable Agriculture YAMADA Masaaki, OIKAWA Yosei Intensive
20 3rd Agro- & Eco-Informatics TATSUMI Kenichi, FUKUDA Shinji Intensive
21 3rd Soil and Water SAITO Hirotaka Intensive
22 3rd Food and Agricultural ScienceⅠ CHITOSE Atsushi, OKAWA Taiichiro, SUZUKI Sakae, BAN Takuya, KATSURA Keisuke, YAMADA Tetsuya, KANEKATSU Motoki Intensive
23 3rd Arid Land Agriculture KAWABATA Yoshiko Intensive
24 3rd Basic Meteorology and Natural Disasters SHIRAKI Katsushige Intensive
25 3rd Overview of Japan (Faculty of Agriculture) YOKOMORI Kayo, NEMOTO Takahiro, TASAKI Atsuko Intensive
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